The Modern Preserver : Chutneys, Pickles, Jams and More by Kylee Newton

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  • Title: The Modern Preserver : Chutneys, Pickles, Jams and More
  • Author: Kylee Newton
  • Category: Cookery By Ingredient
  • Date: 20 Aug 2015
  • Lenguage: English
  • Pages: 288
  • ISBN: 224101161

 

Ebook description:

Preserving is an historic approach which speaks to a contemporary sensibility. It places you in line with the seasons, you should utilize up leftovers, and it helps you rediscover a timeless kitchen craftsmanship – all aspirations of the considerate fashionable cook dinner. The Modern Preserver takes you thru each facet of preserving: from traditional chutneys and jams, by means of pickles and fermentation, to cordials and compotes. It weds age-old strategies with a really up to date really feel. There are contemporary flavour pairings like Raspberry and Rose Jam, and Carrot and Citrus Chutney. There are concepts from the world over like Kimchi and Japanese Pickled Ginger. And there are more than 130 inventive and distinctive recipes, be it for Strawberry and Lavender Gin or Roasted Red Pepper Ketchup. Kylee Newton is a passionate self-taught preserver with stalls at London’s Broadway, Maltby Street and Peckham markets below the identify Newton & Pott. Here she contains each easy recipes and immersive initiatives, and her recipes make trendy presents and reassuringly pure do-it-yourself treats. present more

 

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